biscuit sandwiches
Our most popular menu item – starts at $9.00
Your choice of:
- biscuit (classic buttermilk, cheddar bacon or dill swiss)
- spread (garlic aioli, lemon aioli or butter)
- cheese (cheddar, swiss or cream cheese)
Extras available: ham, bacon, avocado, chicken
We also offer a Lox Special (with lemon aioli, cream cheese and red onion on a dill swiss biscuit)!
Fridays Only (while they last): Chicken Karaage Biscuit Sandwich!
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scones & biscuits
Scones: $4.25 each
Blueberry (or other seasonal fruit)
Ginger (crystalized ginger)
Cream Currant
Café au Lait (coffee flavored scone)
Maple Oat Scone
Sour Cherry Almond (Amaretto soaked sour cherries and almonds)
Maple Apple Bacon
Gingerbread (seasonal)
Biscuits: $4.50 to $5.00 each
Classic Buttermilk
Bacon-Cheddar-Scallion
Dill-Swiss-Scallion
muffins
$2.75 each
Blueberry (topped with streusel)
Zucchini-Carrot (gluten free – can easily be made vegan)
Raisin-Oat Bran (rum soaked raisins and dates sweeten this healthy favorite)
Other selections may be available, including:
Banana-Chocolate Chip (with walnuts)
Corn, Green Chili and Cheddar Whole Wheat Muffin
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croissants
$4.25 to $4.75 each
Plain (butter)
Almond (croissant filled with almond cream and topped with sliced almonds)
Chocolate (filled with three bars of Valrhona chocolate)
Ham and Cheese (thinly sliced ham and Swiss cheese)
Cream Cheese with Fruit (similar to a Danish – cream cheese mixture and seasonal fruit baked in the center)
“Everything” (filled with a bar of cream cheese and topped with house-made classic ‘everything’ bagel topping)
Spinach and Feta (sautéed spinach mixed with basil and tomato infused feta cheese and fresh cracked black pepper)
Morning Buns (cinnamon sugar with orange zest and vanilla rolled into spirals, baked in caramelized sugar and tossed in additional morning bun sugar to finish)
Mushroom Gruyere
Gianduja (filled with hazelnut chocolate cream and drizzled with more hazelnut chocolate and sprinkled with hazelnut praline)
quiche
$5.00 mini / $40 large
Flavors change daily but there is always a meat option and a veggie option. Sample flavors include:
Bacon, Leek and Cheddar
Mushrooms (Crimini, Shiitake, Porcini mushrooms sautéed with shallots and combined with sautéed spinach and gruyere cheese)
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Salads ($7.75-$9.25)
Bulgur Kale Salad with Shallot Vinaigrette (red onion, dried apricots, almonds)
Napa Cabbage Salad with Soy Vinaigrette (green onions, dry ramen noodles, sesame seeds and almonds)
Mixed Green Salad with Balsamic Vinaigrette (red onion, carrots, tomatoes, dried cranberries)
Chicken, ham, bacon or tofu can be added to any of the salads
quick breads
$3.50 per slice
Flavors vary daily but may include:
Gluten-Free Banana (walnut)
Pumpkin
Lemon-Almond-Poppy
Date-Walnut
Cinnamon Pecan Coffee Cake
Whole Wheat Blueberry Coffee Cake
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cookies, brownies, and bars
Drop Cookies: $3.25 large
Oatmeal Raisin
Raspberry Thumbprint
Chocolate Chunk
Double Chocolate
Toffee Coffee
Snickerdoodle
Gluten Free Oatmeal-Chocolate Chip
Biscotti: $2 each
Hazelnut Mocha
Chocolate Pistachio
Almond Anise
Specialty: $2 each
Fruit Rugelach
Shortbread (Chocolate or Vanilla)
Coconut Macaroons
Mini Palmiers
Items available by special order only
Financiers (bag of 3): $4.50 each
French Macarons (assorted flavors): $2 each
Flavors vary daily – please call for availability.
cakes
Cakes: $7 per slice
Cupcakes: $2 mini / $4large
Bundt Cake: $30
Full Cakes (by special order only)
Cake prices start as listed and may vary due to layers/fillings
$60 for 6″ round
$65 for 7″ round
$70 for 8-9″ round
$75 for quarter sheet rectangle
$100 for half sheet rectangle
Flavors: Dbl Choc, Classic Vanilla, Red Velvet, Carrot (Others by Request)
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specialty items
Granolas: $4.50 for 8 oz
Original (vegan and gluten-free, house made with oats, almonds, cashews, coconut, brown sugar, maple syrup and salt)
Tropical Granola (vegan and gluten-free, house made with oats, coconut, pistachio, dried mango, cashews, maple syrup, salt)
Tarts: $2.50 mini / $25 large (9″)
Choose from Lemon with Chantilly Cream, Chocolate Ganache with Chantilly or Caramel Cream and Fresh Fruit with Crème Patisserie
Mini Eclairs: $2.25 each
Mini Cream Puffs: $2 each
Cinnamon Roll (weekends only): $5 each
Granola Parfait: $4 each
Dog Biscuits: $2 each / $6 for a bag of 3
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holidays
While Kahnfections has a regular menu of baked goods every day, we offer playful, holiday-themed items throughout the year, including:
Mardi Gras
King cake
Saint Patrick’s Day
Irish soda bread, Irish whiskey bread pudding, alcoholic macarons, truffles, Irish whiskey cupcakes (a riff on the whiskey-beer-and-Baileys cocktail known as the Irish Slammer)
Easter
Hot cross buns, pastel macarons, coconut macaroons shaped like nests, cupcakes, carrot cake
Memorial Day/Fourth of July
Pies to order
Halloween
Chocolate sugar cookies shaped like skeletons, macarons, cupcakes with spider webs, mummy cake pops, apple cider doughnut holes, pumpkin cheesecake
Thanksgiving
Caramel apple pie, pecan pie, pumpkin pie, pumpkin cheesecake
Christmas
Buche de Noel
All menu items subject to change and availability